Monday, June 18, 2012

Kki Again

A farewell lunch for a colleague brought us a sweet ending at Kki. After a very disappointing lunch at Lerk Thai (Tanjong Pagar Mrt), we wanted a good dessert to compensate the bad service and food. I suggested Kki and managed to persuade them. We walked all the way to this little delightful cafe from Tanjong Pagar MRT.

May be it's weekday or it's still lunch time (about 1 pm). The seats were of abundance and it's not as busy compared to weekends. 

We ordered 3 cakes: Mont Blanc, Kinabaru and Antoinette to share between the 5 of us. Finally, Mont Blanc is available! Yippee! For Ash's Rating and location, please refer to my previous entry, Kki

Here are the pics I've taken. All of them taste as lovely as they look:

Mont Blanc


- French Chestnut Paste with Fresh Cream.
- This is always sold out.
- Only managed to try this after the 3rd visit to Kki.
- Very chestnut-ty in flavour, me and my colleague like it very much

Attoinette























- White Chocolate mousse with Mango.
- Simple with a note of fruity mango flavor.
- Light, yet sophisticated in taste

Kinabaru























- Coconut mousse with Passionfruit.
- Special and delightful
- Will perk you up on a gloomy day :)

I love this place. Overall, my colleagues especially the girls like the uniqueness of the cakes and the ambience at Kki. For the guys, they complained about the price. Sorry, guys...beauty and quality do come with a price :)

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